Rhubarb Gin Fizz

Rhubarb Gin Fizz

This is the first cocktail that I’ve come up with to utilize some of the 2 cups of rhubarb infused gin that I recently made.  It’s simple, easy to put together, pretty (who doesn’t love a pink cocktail) and most importantly, delicious.

Ingredients:

3 oz rhubarb infused gin

.25 oz maraschino liqueur 

.5 oz simple syrup

Juice of 1 lemon

Soda water

Ice

 

Fancy Instructions:

  • Add all ingredients except soda water and ice to shaker.  Shake to combine
  • Add ice to shaker, shake until cold
  • Strain into chilled glass, add a couple of ice cubes, top with soda water

Lazy Instructions:

  • Add all ingredients except soda water and ice to glass.  Stir
  • Add ice to glass
  • Top with soda water

 

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